There are billions of people in modern-day society. Technology has helped individuals to connect in some form or fashion. The foodservice industry is definitely no exception to the rule. The simple fact of the matter is that everyone on earth has to eat, and the foodservice industry won’t be going out of style anytime soon. One of the major players in this specific industry is OSI Group. This international-food provider has risen to the top of its class, but it took many decades to achieve such great heights. Did you know that food can be used to connect different cultures? This statement is very true, and OSI Group demonstrates this connection to the highest degree.
This phenomenal company is headquartered in the state of Illinois, but it has factories all around the globe. OSI Group actually started out as a butcher shop. Oak Park, Illinois, was its home during the early days, but the company would go into a completely different sector of business. Since the company had experienced such great success on small scale, it decided to go into food wholesale. Otto Kolschowski brought his dream to life after relocating to the US via Germany. Kolschowski was just one of many German-immigrants who migrated to the Chicago area at the start of the 20th century. At one point in time, 25 percent of Chicago’s population were of German decent. Pizza, fritters, desserts, cooked sausage links, flavored sausages, soups, beans, celery, pot roast, onions, hotdogs and beef patties are just some of the foods that the company produces. Forbes has ranked OSI Group on a number of occasions. In 2011, OSI was ranked as the 136th position for private companies in the US. In 2016, OSI has risen to the 58th position.
There has been steady growth throughout the years, and there seems to be no slowing down anytime soon. OSI Group should be used a model on how to successfully dodge the pitfalls in contemporary food services.